This inconspicuous eatery on the South Trail quietly opened its doors with the promise of something unique. With an air of Irish authenticity, a great selection of Irish beers and whiskey, a gastronomic focus on quality Irish food and the recent addition of evening entertainment, Pub 32 is providing an extraordinary Irish pub experience.

Although the name Ziti may scream Italian, thinking such would be a mistake. With a wonderfully varied menu, Ziti provides an ethnically diverse dining experience, one which Jack Littman-Quinn says is sure to please your palate.

Creating an exceptional dining experience on a daily basis is difficult for any restaurant. Yet The Table Creekside makes it look routine! The cuisine is eclectic, combining an interesting mix of high-quality fresh ingredients, seasonings, spices, contrasting flavors and textures to create a truly international dining experience.

Sarasota is fortunate to have such a vibrant and dynamic dining scene. When new restaurants add to the local culinary culture, we all benefit. After all, who doesn’t like to eat?

With the opening of the new Jack Dusty restaurant, the Ritz-Carlton of Sarasota closes one chapter on hotel dining while simultaneously opening another. And if one ever needed a recipe for reinventing a restaurant, the Ritz-Carlton of Sarasota’s is the one to follow.

Start out with comfort food and feel-good music performed by top-notch bands, toss in a “Bourbon Waffle” cocktail and a can of Pabst Blue Ribbon beer, serve it up in a newly renovated warehouse and what you have is the The Blue Rooster, Sarasota’s newest dining and live music venue.